Step into the World of Flavours with Seema Dalvi
Imagine stepping into Dalvee Restaurant, where the aroma of freshly ground spices instantly transports you to the vibrant streets of Mumbai. Welcomed by Seema Dalvi’s warm smile, you feel a sense of anticipation. As you put on your apron and gather around the cooking station, Seema shares her culinary wisdom, intertwining captivating stories of her Mumbai childhood with expert techniques honed over the years.
Embark on a culinary journey, mastering the art of preparing rich, aromatic rice dishes, delicate, flavourful curries and delightful fusion dishes.
Under Seema’s expert guidance, you not only learn the cooking process but also the cultural significance behind each dish. The lessons are a celebration of laughter, camaraderie, and the joy of creating something beautiful together.
By the end of the lesson, you have not only cooked a delicious meal but also forged new friendships and created lasting memories. You leave with a sense of achievement, a deeper understanding and appreciation for Indian cuisine, and a strong desire to return for more.
Cooking Lessons & Prices
1 Hour 45 Minute Session​
Per person £140 (1 - 4 People)
In this hands‑on class, you’ll learn to cook a curry dish and a rice dish entirely from scratch. Chef Seema guides you through every step, helping you understand flavours, techniques, and the joy of creating a meal with your own hands.
Once the cooking is complete, you can enjoy your dishes in the restaurant or take them home to share with loved ones.
3 Hour 30 Minute Session
Per person £230 (1 - 4 People)
This extended experience is perfect for those who want to dive deeper into Indian home‑style cooking. You’ll prepare:
Two curries | Pilau rice Dish | Two starters
It’s a generous, flavour‑packed session that leaves you with a full menu you can recreate at home.
Both types of lessons Includes
A refreshing welcome drink | All ingredients supplied
The option to purchase Chef Seema’s cookery book and spice box at a discounted rate
If you would like to combine private chef and cookery lesson experience, please get in touch with Seema on orders@dalvee.co.uk
Why Wait? Book Your Cookery Lesson Today!
Join Chef Seema Dalvi at Dalvee Restaurant for an unforgettable culinary adventure.
Whether a seasoned cook or a beginner, these cookery lessons offer something for everyone. Don’t miss out on this unique opportunity to learn from an award-winning chef and experience the magic of Indian cooking firsthand.
Meet Chef Seema Dalvi
Seema Dalvi, the heart of Dalvee Restaurant, is an award-winning chef and author with a passion for Indian cuisine. Originally from Mumbai, Seema has brought the vibrant flavors of her homeland to Poulton-le-Fylde, blending traditional and contemporary Indian dishes. Her inspiring journey from a self-taught cook to a celebrated chef has earned her numerous accolades, including Chef of the Year at the 2023 Asian Curry Awards.
What Makes Dalvee’s Cookery Lessons Special?
At Dalvee Restaurant, Seema offers interactive and engaging cookery lessons perfect for anyone looking to enhance their culinary skills. These lessons are not just about cooking; they are about experiencing the joy of creating delicious dishes from scratch, learning the secrets of Indian spices, and understanding the art of balancing flavours.
Let’s cook, laugh, and create delicious memories together!
The Ultimate Private Chef & Cookery Experience
A delicious combination
Experience the joy of having your very own private chef at home, with a twist that guests absolutely love. This unique experience blends a luxurious chef-prepared meal with an interactive cookery lesson, inviting you to step into the kitchen and be part of the magic. You’ll chop, stir, taste, and learn the secrets behind authentic Indian flavours while I guide you through each step. It’s hands-on, fun, and incredibly rewarding—because nothing compares to enjoying a beautiful meal you helped create. A truly unforgettable experience that brings learning, laughter, and exceptional food together around your own table.
CUSTOMER TESTIMONIALS
We took the cooking course offered by Seema, and she was so knowledgeable, attentive, friendly and patient with us. I've always wanted to learn how to cook Indian food properly, and any questions I had been wanting to ask for years, Seema had all the answers.
She combined a love for cooking, a respect for ingredients/flavours, our own dietary preferences and her prioritisation of health to help us create some tailor-made dishes, which we had the pleasure of eating in the restaurant at the end.
Well worth the visit and we'll be back soon to enjoy a meal from the professionals.
What we loved most about Seema’s lesson was the atmosphere she created — relaxed, welcoming, and full of laughter. She shares her expertise so generously and gives practical tips that make a real difference in the kitchen. The food was fresh, vibrant, and bursting with flavour. We already owned Magikal Mumbai Flavours, but now we use it all the time because the class gave us so much confidence.
Ready to Cook with Seema?
Book your spot today and discover the magic of cooking with Seema Dalvi!
Location: Dalvee Restaurant, 17 Breck Road, Poulton-Le-Fylde FY6 7AA
Award Winning Restaurant
Seema’s cookery lesson was such a joy. Her approach is calm, encouraging, and full of genuine passion. You can feel her wealth of knowledge in every tip she shares, and the freshness of the ingredients made the dishes taste incredible. We’ve been cooking from her book Magikal Mumbai Flavours ever since — it’s become our go-to in the kitchen.